Needed:1 lb. of galbi stew meat (this is the cheaper beef ribs found at the K-market. Don't bother wasting $$ on galbi jjim meat)3 bunches of green napa2 cups of kongnamool1 cup each of green onions and large green onions1 large onion1 whole red pepper1/2 bunch of enoki mushroomssmall piece of moo (daikon radish)6-7 TB dwenjang, 2.5 TB minced garlic, 2 TB sesame oil, 3 TB red pepper powder, 4 TB
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