Tuesday, July 14, 2009

Seasoned Perilla Leaves - (깻잎무침)

So I finally bit the bullet and made the seasoned perilla leaves this afternoon. I've been having severe headaches the last few days, so standing in the kitchen wasn't something I wanted to do but the thought of letting all these leaves go to waste got my butt into action. Here goes! This is one of the MR's favorite dishes and it's a lot easier to make than you might think. =)

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